From Fur to Feather, Fin to Forage, this essential four pack’s of small batch ground spices has all your meals covered. Includes four spices: Fully Flocked, Hatchet Jack, Mermaid's Trident, and Gnome on the Range.
This warm blend of orange, cloves and ginger that can be utilized for a savory rub with a kick or, with some added sweetness, can bring a unique flavor to your pies, cookies, and breads.
INGREDIENTS: Brown Sugar, Salt, Orange Peel, Maple Sugar, Spices, Smoked Paprika, Onion, Citric Acid, Garlic, Natural Smoke Flavor.
Delicately balanced tangy vinegar, shallots and sweetness gives this blend a well-rounded flavor profile that will inspire experimentation! Explore this blend in dips, rubbed on a pork loin or to create creamy deliciousness to drizzle over your entire meal.
INGREDIENTS: Salt, Black Pepper, Onion, Garlic, Whey Solids, Enzyme Modified Butter (Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto, Turmeric), Brown Sugar, Balsamic Vinegar Powder, Modified Food Starch, Natural Flavor (Malted Barley Extract, Molasses, Caramel Color), Blueberries, Dehydrated Shallot, Sunflower Oil. Contains: Dairy, Gluten, Sulfites.
When it comes to seafood blends, you’ve caught a great one. The bright citrus of real lemon peel meets earthy and smoky chardonnay with a kiss of mild mustardy heat to create the perfect blend for your latest catch. And, bonus, this unique combination is just as delicious on fresh garden veggies or sprinkled on roasted potatoes.
INGREDIENTS: Salt, Spices, Lemon Peel, Garlic, Onion, Paprika, Citric Acid, Mustard. Contains: Mustard.
Gnome on the Range:
The blend of earthy mushrooms and bright tomato is met with a touch of heat and some well-placed tang. This blend will become a shelf staple to add delicious umami flavor to all your favorite dishes.
INGREDIENTS: Salt, Onion, Garlic, Spices, Tamari Granules (Tamari Soy Sauce [soybeans, Salt, Sugar], Maltodextrin, Salt), Tomato Powder, Porcini Mushroom, Aleppo Pepper, Shiitake Mushroom. Contains: Soy.