Biscuit Mix Cooking Instructions: Cover your work area generously with plain flour. Measure 3/4 cup of water into bowl. Add contents of this package on top. Stir until mix is moistened and turns into a shaggy sough (about a minute). Scrape the dough onto your floured surface, sprinkle the top with flour and knead 4-6 turns. Pat or roll out to 1/2 and and cut with 2 1/2 cutter. Bake 425F for 12-15 minutes until desired color.
Biscuit Mix Cooking Instructions: Cover your work area generously with plain flour. Measure 3/4 cup of water into bowl. Add contents of this package on top. Stir until mix is moistened and turns into a shaggy sough (about a minute). Scrape the dough onto your floured surface, sprinkle the top with flour and knead 4-6 turns. Pat or roll out to 1/2 and and cut with 2 1/2 cutter. Bake 425F for 12-15 minutes until desired color.
CITY SUPPLY
HAND SHIPPED
WE PICK AND PACKAGE EVERY ORDER BY HAND, AND SOMETIMES OUR KIDS HELP... BUT MOST OF THE TIME IT'S JUST OUR SMALL TEAM OF GO-GETTERS.