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Kimchi-Inspred Blend

Sour, spicy with plenty of umami - there’s a reason why more than 2 million tons of kimchi is consumed just in Korea every year.

Commonly mistaken as a food, Kimchi is actually a method of fermentation. This blend provides the perfect flavors to pickle any veggie, inspired by Korean culture’s adoration of all things Kimchi.

Spiceology: Sour Power

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Kimchi-Inspred Blend

Sour, spicy with plenty of umami - there’s a reason why more than 2 million tons of kimchi is consumed just in Korea every year.

Commonly mistaken as a food, Kimchi is actually a method of fermentation. This blend provides the perfect flavors to pickle any veggie, inspired by Korean culture’s adoration of all things Kimchi.

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HAND SHIPPED

WE PICK AND PACKAGE EVERY ORDER BY HAND, AND SOMETIMES OUR KIDS HELP... BUT MOST OF THE TIME IT'S JUST OUR SMALL TEAM OF GO-GETTERS.