This espresso chile rub recipe, made for a rodeo, is one of our customer favorites! Thomas Hammer Fireball Espresso is mixed with chili powder, cumin, brown sugar, and a touch of cayenne to give you a high octane coffee rub. When you combine spicy, sweet, and rich espresso, the depth of flavor of your red meat is beyond compare and you get the coffee crust of your dreams. Toss it on the grill and even the city slickers will be yelling YEEEEHAW!

Ingredients: spices, espresso powder, brown sugar, mustard seed, and salt

Try it on: beef, elk, butter, pork, chili, venison, nuts, veal, steak and fish

4.4 oz

 

Spiceology: Cowboy Crust Espresso Chile Rub

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This espresso chile rub recipe, made for a rodeo, is one of our customer favorites! Thomas Hammer Fireball Espresso is mixed with chili powder, cumin, brown sugar, and a touch of cayenne to give you a high octane coffee rub. When you combine spicy, sweet, and rich espresso, the depth of flavor of your red meat is beyond compare and you get the coffee crust of your dreams. Toss it on the grill and even the city slickers will be yelling YEEEEHAW!

Ingredients: spices, espresso powder, brown sugar, mustard seed, and salt

Try it on: beef, elk, butter, pork, chili, venison, nuts, veal, steak and fish

4.4 oz

 

CITY SUPPLY

HAND SHIPPED

WE PICK AND PACKAGE EVERY ORDER BY HAND, AND SOMETIMES OUR KIDS HELP... BUT MOST OF THE TIME IT'S JUST OUR SMALL TEAM OF GO-GETTERS.