You’re a Greek Freak if: you can’t resist meat on a stick, sun-dried tomatoes are a delicacy, there’s no such thing as too much garlic, and your fridge is never without olives. But even more so, you know that a few humble ingredients can combine to create the most epic and satisfying meal. And that’s what our Greek Freak rub is all about. A mix of herbs, dried onion, sun-dried tomato, a touch of chili pepper, and orange peel powder combine flawlessly to give you all of the flavor, without any fillers.
Ingredients: spices, salt, garlic, onion, orange peel, tomato, chili pepper, yeast extract, parsley, and sunflower oil
Try it on: chicken, seafood, beef, vegetables, pork, turkey, mashed potatoes, and salad dressing